Chicken Waldorf Salad Sandwich Recipe

  • on November 24, 2021
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Chicken Waldorf Salad Sandwich Recipe

This Chicken Waldorf Salad Sandwich Recipe is good, simple to make, and amazing to redo. Extraordinary for a fast lunch!

INGREDIENTS :

Equipment:

  • Small Mixing Bowl
  • Large Mixing Bowl
  • Spatula
  • Sharp Knife & Chopping Board
  • Cling Film
 Waldorf Salad:
  • 2 packed cups / 300g Cooked/Leftover Rotisserie Chicken, diced into small cubes
  • 3/4 cup / 135g Red or Black Seedless Grapes, halved or quartered
  • 2/3 cup / 80g Walnuts, chopped
  • 2 ribs of Celery, finely diced
  • 1 Apple, (red, golden delicious or half of both)
  • 1/2 cup / 120g Mayo
  • 1/2 cup / 120g Greek Yogurt
  • 1 tsp Dijon Mustard
  • 1/2 Lemon, juice only
  • 1/4 tsp EACH: Salt, White Pepper (or to taste)
Sandwich:
  • 10 medium slices of Seeded Bread
  • 2-3 lightly packed cups Watercress, or salad/leaves of choice
  • Butter, as needed

~ Step by step instructions to Make Chicken Waldorf Salad Sandwich Recipe ~

  1. Dressing: In a little blending bowl consolidate mayo, yogurt, mustard, lemon squeeze, and salt and pepper. Spot aside.
  2. Salad: In a huge blending bowl add chicken and join with grapes, apple, celery, pecans, and dressing. Mix to join, then, at that point, cover and store in the cooler to permit the flavors to create (as long as you possess energy for).
  3. Sandwich: Spread 1 side of every one of your cuts of bread with margarine. The top portion of them with a spot of watercress, then, at that point, top with Waldorf salad. Get done with buttered bread, cut in a large portion of the appreciate!

WHAT CAN I ADD TO A WALDORF SALAD?

  • Close by chicken and the 5 exemplary fixings (apple, mayo, celery, pecans, grapes) here’s what I like to add:
  • Greek Yogurt Instead of full mayonnaise, I like a 50/50 split of mayo and yogurt. A few plans really utilize full yogurt, yet I lean toward the combo with mayo.
  • Dijon Mustard This adds a delicate kick of hotness and truly rejuvenates the serving of mixed greens.
  • White Pepper, I observe white pepper works better in this specific situation. Close by the mustard it assists with adding a touch of hotness.
  • Lemon Juice Cuts through the wealth and truly brightens up the serving of mixed greens. It likewise keeps the apples from sautéing!

MAKE-AHEAD CHICKEN WALDORF SALAD

I HIGHLY suggest making the serving of mixed greens early. It’ll truly assist the flavors with weddings. At first, it might taste somewhat tart, yet when the pleasantness of the organic product begins trading with the dressing, the flavors all equilibrium out pleasantly.

HOW LONG DOES CHICKEN WALDORF SALAD LAST?

Totally reliant upon how long you’ve had the rotisserie chicken extra for. Assuming the chicken was made new on the day, the serving of mixed greens will serenely last another 2-3 days firmly shrouded in the ice chest.

 

 chicken salad Waldorf sandwich

~ WHAT IS A WALDORF SALAD? ~

A Waldorf Salad was made in the renowned Waldorf-Astoria Hotel in New York City. The first Waldorf salad comprises of essentially apples and celery blended in with mayonnaise. A fascinating invention I know, however, one that peculiarly works! Since the first formula, Waldorf salad is all the more usually perceived with the expansion of grapes and pecans as well. On later occasions, however, the Chicken Recipe has truly developed legs, to where individuals are tossing in more additional items and throwing everything in a sandwich.

 

WHAT BREAD TO USE?

I like a wholemeal cultivated portion with this sandwich. The seeds go wonderfully with the organic products in the plate of mixed greens. I tend not to toast the bread, but rather you can assume you are extravagant.

Would I be able to MAKE THE SANDWICH a AHEAD OF TIME?

Your smartest option is to simply make the serving of mixed greens early, then, at that point, build the sandwich when required. The serving of mixed greens is very sassy so you don’t need it to saturate the bread as it rests.

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Chicken-Waldorf-Salad-Sandwich

Chicken Waldorf Salad Sandwich Recipe

This Chicken Waldorf Salad Sandwich Recipe is good, simple to make, and amazing to redo. Extraordinary for a fast lunch!
Prep Time 15 mins
Total Time 15 mins
Course Breakfast, Salad, Snack
Cuisine American
Servings 5 people
Calories 532 kcal

Equipment

  • Griller

Ingredients
  

Equipment:

  • Small Mixing Bowl
  • Large Mixing Bowl
  • Spatula
  • Sharp Knife & Chopping Board
  • Cling Film

Waldorf Salad:

  • 2 packed cups 300g Cooked/Leftover Rotisserie Chicken, diced into small cubes
  • 3/4 cup / 135g Red or Black Seedless Grapes, halved or quartered
  • 2/3 cup / 80g Walnuts, chopped
  • 1 Apple, (red, golden delicious or half of both)
  • Dressing
  • 1/2 cup / 120g Mayo
  • 1/2 cup / 120g Greek Yogurt
  • 1 tsp Dijon Mustard
  • 1/2 Lemon, juice only
  • 1/4 tsp Salt, White Pepper (or to taste)

Sandwich:

  • 10 medium slices of Seeded Bread
  • 2-3 lightly packed cups Watercress, or salad/leaves of choice
  • Butter, as needed

Instructions
 

  • Dressing: In a little blending bowl consolidate mayo, yogurt, mustard, lemon squeeze, and salt and pepper. Spot aside.
    chicken-waldorf-sandwiches-479726-step-01-2bf0d8b9a3024a9eb01d9f1738b6dff1
  • Salad: In a huge blending bowl add chicken and join with grapes, apple, celery, pecans, and dressing. Mix to join, then, at that point, cover and store in the cooler to permit the flavors to create (as long as you possess energy for).
    chicken-waldorf-sandwiches-step-02-
  • Sandwich: Spread 1 side of every one of your cuts of bread with margarine. The top portion of them with a spot of watercress, then, at that point, top with Waldorf salad. Get done with buttered bread, cut in a large portion of the appreciate!
    chicken-waldorf-sandwiches-step-03-

Notes

A) Subs and Extras – You can sub the pecans for Pecans. Fresh bacon is consistently welcome, as is finely diced red onion or spring onion. Dried cranberries likewise go pleasantly!
B) Calories – Assuming a 2 tsp spread for every sandwich. Calories for one sandwich:
Keyword Chicken Waldorf Sandwich

note:
A) Subs and Extras – You can sub the pecans for Pecans. Fresh bacon is consistently welcome, as is finely diced red onion or spring onion. Dried cranberries likewise go pleasantly!

B) Calories – Assuming a 2 tsp spread for every sandwich. Calories for one sandwich:

Nutrition Information:

532kcal, Fat 34.11g52%, Saturated Fat 7.464g47%, Trans Fat 0.053g, Polyunsaturated Fat 17.339g, Monounsaturated Fat 7.542g, Cholesterol 72mg24%, Sodium 731mg32%, Potassium 511mg15%, Carbohydrates 32.81g11%, Fiber 3.5g15%, Sugar 11.19g12%, Protein 26.18g52%, Vitamin A 837IU17%, Vitamin C 12.2mg15%, Calcium 143mg14%, Iron 2.49mg14%,

 

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