Simple Baked Chicken Breast Casserole Recipe
This Simple baked chicken breast casserole recipe is the perfect easy chicken recipe when you’re short on time or ingredients.
Noodles are prepared with chicken, bell peppers, onions, and mixed into the cheesy sauce.
Important Tips
This baked chicken breast casserole can be made with simple ingredients available in your house
Chicken casseroles are usually topped with cheese.
Vegetables: Mushrooms, diced tomatoes, leftover grilled zucchini, or roasted veggies all work well. Cook or drain your veggies before adding to the casserole
Pasta/ Noodle: Any medium pasta will work in this recipe.
Chicken: Replace chicken with the turkey or ham if you want to.
Sauce: Use cream of whatever you have in your pantry.
Topping: Combine 3 tablespoons of Bread crumbs with 1 tablespoon melted butter (add a sprinkle of garlic powder, salt & pepper). Sprinkle over the casserole and bake as directed.
How To Make Baked Chicken Breast Casserole
The steps to make this chicken casserole are pretty simple:
- Heat your oven to 375°F
- Cook the noodles as per the package directions.
- Cook onion and red bell pepper in butter until they are getting tender, for about 5 minutes with salt and chili powder.
- Take a large bowl and combine soup, onion mixture, milk, and 2 cups of cheddar cheese and parmesan cheese. Mix all well with Stir in chicken, noodles, and green chiles.
- Spread into a casserole dish and top with the remaining cheese.
- Bake for 30-35 minutes or until bubbly and hot.
Serve it with your favorite sides and enjoy!
Here Are Some More Cheesy Chicken Recipes-
Classic Melt in Your Mouth Chicken
Chicken Piccata with Creamy lime Sauce
Simple baked chicken breast casserole recipes
Ingredients
- 3 cups cooked chicken breast
- 4 green chillis
- 1 1/2 cups milk
- 10 3/4 oz cream of chicken soup
- 1 finely chopped onion
- 1/3 chopped yellow and red bell pepper
- 3 cups uncooked noodles of your choice
- 3 cups shredded cheddar cheese
- 1/3 cup shredded parmesan cheese
- 1/2 teaspoon salt to taste
- 1 teaspoon chili powder
Instructions
Instructions to follow
- Heat your oven to 375°F
- Cook the noodles as per the package directions.
- Cook onion and red bell pepper in butter until they are getting tender, for about 5 minutes with salt and chili powder.
- Take a large bowl and combine soup, onion mixture, milk, and 2 cups of cheddar cheese and parmesan cheese. Mix all well with Stir in chicken, noodles, and green chiles.
- Spread into a casserole dish and top with the remaining cheese.
- Bake for 30-35 minutes or until bubbly and hot.
